• The Calorie Reduction Summit 2018, London - Tues 26th June 9am

Panel debate and open floor Q&A: Next steps for out of home

16:45 - 17:05

  • Does the out-of-home sector want mandated action, to achieve gains within a level playing field?
  • What support does out of home need, to achieve change in portion size, calorie reduction and nutritional labelling? Where will it come from?
  • To what extent are health trends enabling restaurants and take-aways to make healthier a profitable option?
  • Have independent establishments/take-aways taken any action toward sugar or calorie reduction to date – what are the barriers to progress – and what are the knock on effects on the Retail sector?


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