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  • The Calorie Reduction Summit 2018, London - Tues 26th June 9am

Jennifer Arthur

Head of Nutrition and Product Development
Leatherhead Food Research

With over 20 years of nutrition and marketing experience, Jennifer Arthur leads Leatherhead Food Research’s Nutrition and Product Development teams providing integrated solutions for members and clients. A nutritionist and marketer by training, Jenny specialises in developing and implementing nutrition and health strategies for the food industry. Jenny has a broad range of industry expertise, working for a range of private sector companies before managing the Department of Health’s Nutrition programme. After completing an MSc in Public Health Nutrition, Jenny worked for Marks & Spencer as their Health and Wellbeing Marketer before becoming the Company Nutritionist. Immediately prior to joining Leatherhead Food Research in 2014, Jenny ran her own Marketing and Nutrition Consultancy developing health and nutrition strategies for a range of clients including retailers and food manufacturers.

 

Jennifer Arthur will be speaking at:

Panel debate: Next steps for manufacturers and retailers

- 14:25 - 14:45

Calorie reduction – what are the opportunities and the technical challenges?

- 13:10 - 13:25

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