• The Calorie Reduction Summit 2018, London - Tues 26th June 9am

Prof Peter Rogers

Professor of Biological Pyschology
University of Bristol

Peter Rogers is Professor of Biological Psychology at the University of Bristol, UK. He trained in biological sciences and experimental psychology at the University of Sussex UK. He completed his PhD and postdoctoral work at the University of Leeds UK, moving to the Institute of Food Research, Reading UK in 1990. He moved to the University of Bristol UK in 1999, where he teaches biological psychology and does research on nutrition and behavior: which includes work on human appetite and weight control, food choice, dietary effects on mood and cognitive function, and the psychopharmacology of caffeine. He is a Chartered Psychologist, a Fellow of the British Psychological Society, and a Registered Nutritionist.

Prof Peter Rogers will be speaking at:

Panel debate and open floor Q&A: How should what we know about portion control science further influence Policy?

- 11:50 - 12:10

Portion size – why and how it matters, and what to do about it

- 11:05 - 11:20

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